This is a beef restaurant that was covered in the 2016 Michelin Guide. The chef insists on using only Kobe beef, which has particularly superior quality even for a variety of Tajima beef.
This beef steak will make you want more
|Address||219 Yushima, Kinosakicho, Toyooka City|
|Business Hours||11:00-14:00 (L.O.), 18:00-20:30 (L.O.)|
|Closed||Wed. (If a public holiday, the following day will be closed instead), They also have temporary closing.|
|Accepted credit cards||A,D,J,M,V,銀|