Which is Tasier, Kobe or Awaji Beef? Introducing the Charms of Awaji Beef!
Awaji is an island blessed with a "power spot" long revered by locals, a park where flowers proudly blooming in every season can be appreciated, and it's also where the freshest seafood can be enjoyed, as it is surrounded by water. From Kobe, the metropolis of Hyogo Prefecture, it can be accessed by rental car or express bus. Today, I'll introduce a restaurant where delectable dishes prepared with Awaji-Gyu, the beef that's the pride of Awaji Island, can be savored.